Prevent Swine Flu -
Good Advice
The following advice was given by Dr. Vinay Goyal.
The only portals of entry are the nostrils and
mouth/throat. In a global epidemic of this nature, it's almost impossible
to avoid coming into contact with H1N1 in spite of all precautions.
Contact with H1N1 is not so much of a problem as proliferation is.
While you are still healthy and not showing any symptoms of
H1N1 infection, in order to prevent proliferation, aggravation of symptoms
and development of secondary infections, some very simple steps, not fully
highlighted in most official communications, can be practiced (instead of
focusing on how to stock N95 or Tamiflu):
-
Frequent hand-washing (well highlighted in all official
communications).
-
"Hands-off-the-face" approach. Resist all temptations to
touch any part of face (unless you want to eat, bathe or slap).
-
Gargle twice a day with warm salt water (use Listerine if
you don't trust salt).
H1N1 takesdays after initial infection in the throat/ nasal cavity to
proliferate and show characteristic symptoms. Simple gargling prevents
proliferation. In a way, gargling with salt water has the same effect on
a healthy individual that Tamiflu has on an infected one. Don't
underestimate this simple, inexpensive and powerful preventative method.
-
Similar to 3 above, clean your nostrils at least once
every day with warm salt water.
Not everybody may be good at Jala Neti or Sutra Neti (very good Yoga
asanas to clean nasal cavities), but blowing the nose hard once a day
and swabbing both nostrils with cotton buds dipped in warm salt water is
very effective in bringing down viral population.
-
Boost your natural immunity with foods that are rich in
Vitamin C (Amla and other citrus fruits). If you have to supplement with
Vitamin C tablets, make sure that it also has Zinc to boost absorption.
-
Drink as much of warm liquids (tea, coffee, etc) as you
can. Drinking warm liquids has the same effect as gargling, but in the
reverse direction. They wash off proliferating viruses from the throat
into the stomach where they cannot survive, proliferate or do any harm.
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